Country Cup Restaurant Menu
Introducing the Menu: Country Cup Restaurant
Located in Countryside, IL, the Country Cup Restaurant is a charming diner that serves delectable breakfast and brunch options all day long. Its inviting atmosphere is perfect for families, with outdoor seating and kid-friendly offerings. Diners can relish in crispy chicken wings or indulge in the flavorful spinach pie, beautifully complemented by a warm cup of soup or a side salad.
Highlighting their practice of accommodating various tastes, the menu features delightful wraps, including juicy beef or chicken wrapped with fresh veggies. There’s something for everyone, from exquisite eggs florentine to homemade soups, crafted with care. Patrons rave about the cozy booths and quick service, making for a comfortable dining experience.
With moderate noise and a divey charm, Country Cup Restaurant awaits to fill your cups and plates with warmth and flavor, making it a true hidden gem in the area.
Appetizers and Soups
Chicken Wings
Crispy, Juicy Wings- perfect for dipping
Special Greek Salad
Mixed green salad, tomatoes, cucumbers, feta cheese, anchovies, black olives and house dressing.
Stuffed Tomato
With turkey, egg or tuna salad.
Low Calorie Plate
Hamburger patty with cottage cheese, peaches and pears.
Garden Salad
Mixed green salad with grilled green peppers, onions, and mushrooms, topped with grilled chicken breast.
New Orleans Salad Bowl
Shrimp, assorted greens, hard-boiled egg, and dressing.
Julienne Salad Bowl
Assorted greens, with julienne of ham, turkey, cheese, bacon, hard-boiled egg and dressing.
Diet Plate
Chicken breast served with spinach and cottage cheese.
Salads and Cold Plates
All Wrapped Up
Ham & Egg
Wrapped in a flour tortilla.
Chicken or Beef Wrapped
Wrapped in a flour tortilla with onion, peppers, mozzarella, lettuce, and tomatoes with fries.
Ham, Green Pepper, Onion and Egg
Wrapped in a flour tortilla.
New York Sirloin Steak
18 oz. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Two Center-cut, Lean Pork Chops
Apple sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tender Baby Beef Liver
With onions or bacon.
Fried Half Chicken
Disjoined.
Roast Sirloin of Beef
With au jus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breaded Tender Veal Cutlet
With brown gravy.
Tender Chopped Sirloin Steak
Onion rings. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Skirt Steak
With au jus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breaded Pork Tenderloin
With brown gravy.
Broiled and Late Dinners
Grecian Delights
Spinach Pie
Served with a cup of soup or salad.
Grecian Style Half Chicken
Served with cup of soup or salad, potatoes, rolls and butter.
Broiled Scrod
Lemon butter sauce.
French Fried Jumbo Shrimp
Cocktail sauce.
Fried Filet of Sole
Tartar sauce.
Seafood
Breakfast Suggestions
Breakfast Special One
Hamburger patty, two eggs, potatoes, toast and butter. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast Special Two
One egg fried in butter, three-link sausages or bacon strips, three golden brown pancakes. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Two Eggs with Corned Beef Hash
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Two Fresh Eggs
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Two Eggs with Ham
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Three Fresh Eggs
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ham Omelette
3 eggs.
Cheese Omelette
3 eggs.
Gyros Omelette
3 eggs.
Broiled Pork Chop, with Two Fried Eggs
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chopped Steak and Two Fried Eggs
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
New York Steak and Two Eggs
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Louie's Skillet
Two eggs, served with potatoes, green peppers, onions, tomatoes, ham and cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Country Cup Special Skirt
Steak and eggs. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak Skillet
Two eggs, onions, mushrooms, swiss cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Two Eggs with 3 Strips of Bacon or 3 Sausage Links
With 3 sausage patties. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Denver Omelette
3 eggs.
Mushroom Omelette
3 eggs.
Greek Feta Cheese Omelette
3 eggs.
Vegetarian Omelette
3 eggs.
Special Rib-eye Steak, with Two Fried Eggs
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Skillet
Two eggs, served with potatoes, green peppers, onions, tomatoes, mushrooms, and cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Eggs Benedict
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Eggs Florentine
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Meat Lovers Omelette
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Eggs and Omelettes
Deluxe Sandwiches
1/2 Lb. Dagwood Beef Burger Deluxe
A double portion of ground beef with American cheese topped with sliced tomatoes, olives, mayonnaise, creamy coleslaw and french fries.
Cheeseburger Deluxe
Ground beef on a bun, with melted American cheese creamy coleslaw and french fries. With bacon for an additional charge.
Beef Burger Deluxe
Ground beef on a bun, with sliced tomatoes, creamy coleslaw and french fries.
Mushroom Burger Deluxe
Ground beef on a bun, with mushrooms, creamy coleslaw and french fries.
Double Beef Burger Deluxe
Two ground beef patties on a bun, with sliced tomato, creamy coleslaw and french fries.
Olive Burger Deluxe
Ground beef on a bun with olives, creamy coleslaw and french fries.
Country Cup Beef Burger Deluxe
1/2 lb. on dark rye bread, sliced tomato, coleslaw, lettuce and french fries. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Double Cheeseburger Deluxe
Two ground beef patties on a bun, with melted American cheese, creamy coleslaw and french fries.
Delicious Barbecued Beef Deluxe
Slices of tender beef topped with our zestful sauce (not too hot), on a bun with creamy coleslaw and french fries.
Fajita on Pita Deluxe
Sliced chicken or skirt steak, grilled with green peppers, onions, tomatoes, and cheese on pita with french fries.
Frankfurter Special Deluxe
Juicy kosher-style frankfurter on a toasted bun with tomato, creamy coleslaw and french fries.
Ham Deluxe
Slices of ham on a bun, with coleslaw and french fries.
Country Cup Special
Rib-eye steak sandwich on a bun with french fries, lettuce, tomato and coleslaw. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
French Dip Deluxe
Roast beef on french bread served with steaming au jus, with coleslaw and french fries.
Reuben Sandwich Deluxe
Corned beef, swiss cheese, and sauerkraut on rye and grilled. Served with coleslaw and french fries.
Philly Sandwich
Roast beef, green peppers, onions, mushrooms and melted mozzarella cheese on french bread, with coleslaw and french fries.
Patty Melt Deluxe
Hamburger patty topped with cheese and grilled onions on rye bread. Served with coleslaw and french fries.
Hot Kosher Corned Beef
Served with creamy coleslaw and french fries.
Monte Cristo
Ham, turkey and swiss cheese on french toast with coleslaw and french fries.
Fiddle Faddle
Sliced turkey, beef, swiss cheese and mayonnaise on rye bread with coleslaw and french fries.
Tuna Melt
Tuna on rye. Served with french fries, tomato and pickle.
Turkey Melt
Turkey and swiss cheese on white bread. Served with french fries.
Between Two Slices
Club Style Sandwiches
Clubhouse Sandwich
Sliced turkey with bacon, lettuce and tomato, coleslaw and french fries.
Bacon Lettuce and Tomato Club
Bacon, fresh crispy lettuce, pickle, tomato, and french fries.
Baked Ham and Cheese Club
Baked ham, American cheese, lettuce, tomato, pickle and french fries.
Bacon or Ham or Sausage and Egg
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fried Egg Sandwich
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mushroom Burger
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beef Burger
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cheeseburger
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Egg Salad
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Olive Burger
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tasty Sandwiches
Beverages and Juices
Coffee
Cup.
Lemonade
Large.
Fresh Orange Juice
Large.
Hot Chocolate
Cup.
